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DINOSAUR KID'S PASTA {organic}
The Dinos make children's hearts beat faster and whet their appetite for a delicious pasta dish. They fit perfectly with many sauces and Pestos.
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Pasta gluten free
Ingredients: corn flour, rice flour. certified organic ingredients
Cooking time: 11-13 minutes
Content: 250 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1497kj / 353kcal |
Fat |
1,4 g |
of which saturates |
0,5 g |
Carbohydrate |
77 g |
of which sugars |
1,0 g |
Fibre |
2,1 g |
Protein |
7,1 g |
Salt |
0,02 g |
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LASAGNE
The classic among the pasta dishes: lasagne. Whether vegetarian, with ground meat or alternative variations, this pasta shape should never be missing in the cupboard.
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Pasta gluten free
Ingredients: corn flour, rice flour. May contain traces of soy.
Lasagne sheets can be used without pre-cooking. Baking time: 35 to 40 minutes.
Content: 250 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1518 kJ/358 kcal |
Fat |
1,3 g |
of which saturates |
0,3 g |
Carbohydrate |
79 g |
of which sugars |
<0,5 g |
Fibre |
1,8 g |
Protein |
6,6 g |
Salt |
<0,01 g |
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BROAD PASTA
With creamy sauces, spicy tomato sauce or simply to a barbecue - a classic that cannot be missed on the table for many special occasions.
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Pasta gluten free
Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids
Cooking time: 5 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1558 kJ/368 kcal |
Fat |
2,4 g |
of which saturates |
0,6 g |
Carbohydrate |
79 g |
of which sugars |
1,2 g |
Fibre |
2,2 g |
Protein |
6,4 g |
Salt |
<0,01 g |
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BUCKWHEAT FUSILLI {organic}
Its particularly hearty and nutty flavour together with the special look provide a new taste experience for gluten free pasta dishes. Due to the use of the whole grain, it gives also a great satiety feeling.
Your sauce friendly form make it a perfect combination to tomato and mozzarella salad with honey-mustard dressing, to fish fillet in creamy sauce or to fresh basil pesto. |
Pasta gluten free
Ingredients: whole grain buckwheat flourCooking time: 7-9 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1497 kJ / 354 kcal |
Fat |
3,1 g |
of which saturates |
0,7 g |
Carbohydrate |
65 g |
of which sugars |
1,4 g |
Fibre |
9,2 g |
Protein |
12 g |
Salt |
<0,01 g |
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BROWN RICE PENNE {organic}
A true classic, when it comes to pasta. Suitable for every taste and every recipe - a sure candidate to the best pasta shape.
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Pasta gluten free
Ingredients: brown rice flour
Cooking time: 9 minutes
Content: 500 gSeitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1537 kJ / 363 kcal |
Fat |
3,6 g |
of which saturates |
0,8 g |
Carbohydrate |
73 g |
of which sugars |
1,1 g |
Fibre |
3,4 g |
Protein |
9,0 g |
Salt |
0,01 g |
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MINI-LASAGNE
The little sister of the lasagne, but with some advantages. In addition to classic casseroles, it can be used in stir-fries, as side dish or in salads.
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Pasta gluten free
Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids
Cooking time: 7 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1558 kJ/368 kcal |
Fat |
2,4 g |
of which saturates |
0,6 g |
Carbohydrate |
79 g |
of which sugars |
1,2 g |
Fibre |
2,2 g |
6,4 g |
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Salt |
<0,01 g |
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RIGATONI
As a classic among all pasta shapes, these 'little tubes' guarantee an optimal absorption of the sauce and the right bite.
Whether as a side dish, in seasonal gratins and casseroles or as the base for pasta salads, for lunch or dinner - they fit almost to any dish. |
Pasta gluten free
Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids
Cooking time: 8 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1571 kJ / 371 kcal |
Fat |
2,4 g |
of which saturates |
0,6 g |
Carbohydrate |
81 g |
of which sugars |
2,5 g |
Fibre |
2,1 g |
Protein |
5,2 g |
Salt |
0,005 g |
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SPAGHETTI
As a main course, Spaghetti fit very well to a fruity tomato sauce and fresh herbs, a classic Bolognese sauce or with seafood and garlic sauce.
It makes also a good impression in the form of Spaghetti muffins. |
Pasta gluten free
Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids
Cooking time: 7 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1558 kJ/368 kcal |
Fat |
2,4 g |
of which saturates |
0,6 g |
Carbohydrate |
79 g |
of which sugars |
1,2 g |
Fibre |
2,2 g |
Protein |
6,4 g |
Salt |
<0,01 g |
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FUSILLI
Due to its enormous sauce absorption, it is the perfect base for salads, pasta casseroles and saucy dishes.
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Pasta gluten free
Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids
Cooking time: 5 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1497 kJ/354 kcal |
Fat |
3,1 g |
of which saturates |
0,7 g |
Carbohydrate |
65 g |
of which sugars |
1,4 g |
Fibre |
9,2 g |
Protein |
12 g |
Salt |
<0,01 g |
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ALPHABET PASTA
Classically, the alphabet letters are perfect for soups, but they can also be used as side dish for children (and of course for adults, too).
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Pasta gluten free
Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids
Cooking time: 5 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1558 kJ/368 kcal |
Fat |
2,4 g |
of which saturates |
0,6 g |
Carbohydrate |
79 g |
of which sugars |
1,2 g |
Fibre |
2,2 g |
Protein |
6,4 g |
Salt |
<0,01 g |
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VERMICELLI
The name says it all: delicious soups with yummy Vermicelli.
Also in the form of crispy noodle buffers, it is a real treat for all extra fine pasta lovers. |
Pasta gluten free
Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids
Cooking time: 3 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1558 kJ/368 kcal |
Fat |
2,4 g |
of which saturates |
0,6 g |
Carbohydrate |
79 g |
of which sugars |
1,2 g |
Fibre |
2,2 g |
Protein |
6,4 g |
Salt |
<0,01 g |
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PASTA CURLS (WAVY SPAETZLE)
An extruded relative of the traditional German Spaetzle. It fits perfect in Italian minestrone as well as in classical stews.
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Pasta gluten free
Ingredients: corn flour, chickpea flour, emulsifier: mono and diglycerides of fatty acids
Cooking time: 6 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1558 kJ/368 kcal |
Fat |
2,4 g |
of which saturates |
0,6 g |
Carbohydrate |
79 g |
of which sugars |
1,2 g |
Fibre |
2,2 g |
Protein |
6,4 g |
Salt |
<0,01 g |
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Tomato-Chili Pasta
Our new pasta is certain "something" on the plate: the tomato-chilli pasta with its slightly spicy flavor will be the perfect combination for a light taste sauce with shrimps or grilled vegetables.
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Pasta gluten free
Ingredients: Corn flour, tomato powder (5%), chili powder (1%), emulsifier (mono- and diglycerides of fatty acids)
Cooking time: 6 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1519 kJ/358 kcal |
Fat |
2,6 g |
of which saturates |
1,0 g |
Carbohydrate |
76 g |
of which sugars |
1,1 g |
Fibre |
2,3 g |
Protein |
6,6 g |
Salt |
<0,01 g |
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Spinach Pasta
The vibrant color: Seitz spinach pasta will surprise you with its taste when cooked with a colorful vegetable sauce or simply as Aglio e Olio.
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Pasta gluten free
Ingredients: Corn flour, spinach powder (4%), emulsifier (mono- and diglycerides of fatty acids)Cooking time: 6 minutes
Content: 500 g
Seitz glutenfrei GmbH Eschenwasen 7 D-78549 Spaichingen
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| [ per 100 g : ] |
Energy |
1519 kJ/358 kcal |
Fat |
2,6 g |
of which saturates |
1,0 g |
Carbohydrate |
76 g |
of which sugars |
1,1 g |
Fibre |
2,3 g |
Protein |
6,6 g |
Salt |
<0,01 g |
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